About us
ORO Lounge & Restaurant is located in the heart of Chisinau at the main entrance to Rose Valley Park, is open every day for breakfast, lunch and dinner.
Our best specialties
Specialty pasta with squid, tiger prawns, asparagus, cherry tomatoes, thyme, in a creamy sauce with Pesto sauce
From our menu
Benedict with spicy salmon Gravlax
120 MDLPoached eggs on a crispy bun with Caesar sauce, Gravlax salmon, cherry tomatoes and classic Hollandaise sauce 1/220 gr
ORO salad
250 MDLSeafood salad mix in chef's sauce 1/220 gr
Cream soup with spinach and shrimps
115 MDLSpinach fried in olive oil with cream and shrimp 1/300/20 gr
Rizotto with seafood
240 MDLRizotto with seafood 1/350 gr
Strawberry tar tar with mascarpone cream
130 MDLStrawberry tar tar and mascarpone cream 1/170 g
Benedict with chicken fillet
95 MDLPoached eggs on a crispy bun with Caesar dressing. Chicken fillet, cherry tomatoes and classic Galand sauce 1/260 gr
Steak Tartar on Bone Marrow
195 MDLSteak Tartar on Bone Marrow 1/150 gr
Salmon Gravlax
210 MDLNorwegian salmon fillet marinated with Campari and orange peel, Served with chebatta and mango sauce 1/130/60/30 gr
Warm salad with roast beef and vegetables
195 MDLRoast beef, salad mix with cob, eggplant, sweet pepper and red onion 1/320 gr
Cream soup with chicken and mushrooms
85 MDLChicken fillet, champignons and cream 1/300 gr
Our tips
First of all, we try not to restrict ourselves in our cooking. We like to try new things and mix flavours, and so a lot of our food is a crossover between various cultures. We also make everything from scratch ourselves, taking care to use all the food and reduce waste as much as possible. It’s very important to us that we never take any shortcuts while cooking and we are careful not to use pre-manufactured foods; we use only the best ingredients and put our heart and soul into every dish, qualities that we believe are reflected in the final result.